BOSBERAAD Champagne Lamiable Viognier and ‘Fumé Blanc’ –

Viognier and ‘Fumé Blanc’ – which is just a fancy way of referring to the style in which the Sauvignon Blanc is made - partly on skins and partly in barrel

chuck it in the fridge and remove roughly 1

goats cheese salad

just let us know

BOSBERAAD Champagne Lamiable Viognier and ‘Fumé Blanc’ –By Paulus Wine Co. WHITE BUTTER, BABY Were not too fussed about what wine critics think but even they love this baby! WHAT WE TASTE Honeysuckle, salty pear, lime PERFECT PAIRING Roast white meats, stinky cheeses, spicy fried foods TEMP CHECK No need for this baby to be ice cold. ABOUT PAULUS WINE CO. She makes her own range of natural cosmetics, runs a boutique travel agency and makes banging wine. Alongside Paul Jordaan, assistant winemaker at Sadie